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vintagedrummersweden

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  • When I first started gigging we played a dive bar that had chicken wire around the stage. Mid 70's . There was beer ALL over my new Classic Maple Ludwig's. Talk about being P.O.' d. I never played a dive again ( We chewed our booking agent out!) We got better gigs after that, and made more money too. But everyone needs to do that just once.
    vintagedrummersweden
    vintagedrummersweden
    Hi!
    Yes, we all have to do it sometime, and I actually miss those crummy gigs. The crummy gigs today is tougher, I think. Maybe it's because I'm older... :)
    I've washed beer stains from my Ludwig BOP kit several times, but it was the only kit I owned at the time so it went wherever I went.
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