Ah, great to see the next crop of young jazzbos coming up, and they're getting even more "honest" experience than I did! It's not even a matter of "You'll have to load in through the kitchen. Shouldn't be too much trouble." More like, "You'll be playing IN the kitchen. Shouldn't be too much trouble." They're among the kegs and chefs. And bless 'em, they sound good.This is what I mean by small space. This lady has a nice style and the band sounds terrific!